AgriPinas
Agriculture, Business, Livelihood
Aug 5, 2017
Jun 13, 2017
How to Grow Ginger (Luya)
May 19, 2017
14 Reasons Why You Should Never Use Chemicals Again
If by now you still aren’t convinced that totally organic is the way to go, here are 14 good reasons why you should never, and I mean never, use chemical fertilizers and pesticides on your property or anywhere else.
Admit it, the first sight on an ugly bug and you just want to get something to kill it and kill it fast. You think that a little bit of chemicals here and there won’t hurt you or anybody else.
According to the Environmental Protection Agency, in 1995 homeowners spent more than $1.9 billion pesticides for the home and garden. Ironically, it’s not even necessary.
Admit it, the first sight on an ugly bug and you just want to get something to kill it and kill it fast. You think that a little bit of chemicals here and there won’t hurt you or anybody else.
According to the Environmental Protection Agency, in 1995 homeowners spent more than $1.9 billion pesticides for the home and garden. Ironically, it’s not even necessary.
Gumamela as Herbal Medicine
Gumamela as Herbal Medicine
Gumamela is a shrub that grows from one meter up to 4 meters high. Gumamela is also known as: Hibiscus, China Rose and Shoeflower. In the Philippines, gumamela is cultivated as an ornamental plant. The gumamela flower comes in many colors: red, yellow, orange, white, purple, pink and other color combinations.
Gumamela leaves, usually blended with Rose Hip has long been used in the Middle East and Okinawa as herbal tea. Today, the use of gumamela tea is gaining worldwide popularity – including Asia. Gumamela (Hibiscus) is associated with longevity.
Gumamela leaves, usually blended with Rose Hip has long been used in the Middle East and Okinawa as herbal tea. Today, the use of gumamela tea is gaining worldwide popularity – including Asia. Gumamela (Hibiscus) is associated with longevity.
Bean Sprouts (Tugi)
Ultimately, the best time/length to eat sprouts could be determined by mere experimentation. Experts suggest growing sprouts and eating them at different ages/ lengths. Numerous methods have been exploited to sprout beans.
In Oriental countries, beans are soaked for eight hours and then placed in tubs or crockery jars that have sufficient drainage. They are sprinkled with water at room temperature three times a day, where in about four to six days, would then be ready for use.
In Oriental countries, beans are soaked for eight hours and then placed in tubs or crockery jars that have sufficient drainage. They are sprinkled with water at room temperature three times a day, where in about four to six days, would then be ready for use.
Malunggay: The Miracle Vegetable
“Malunggay” in the Philippines, “Sajina” in the Indian Subcontinent, and “Moringa” in English, it is a popular tree. Many Asians use the leaves of Malunggay (Sajina) like spinach and also the fruit it produces as a vegetable, like asparagus. It only used to be known as a vegetable for lactating mothers. But new scientific studies say that malunggay’s medicinal and market possibilities.
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